Himalayan Salt Plate for cooking usage. Ideal for add the great and healthy Himalayan salt taste in your food. Its a wonderful crystal salt plate made of Himalayan Salt crystal stone that can used for increasing the real taste of hot or cold foods. You can use salt plate as a chop board for chopping salads, vegetables or fruit. Put the Himalayan crystal salt plate in the refrigerator or freezer for 1-1 ½ hour for make it cold when it enough cold after serve the salads, fruit and vegetables.Salt plates can keep its cold temperature for 1-2 hours. Put the Himalayan salt plate in the oven or on grill at high temperature after 10-15 minutes take it out and put the fish or meat on it and out back to oven or on grill for cooking.
If you want you can only serve the hot food on salt plate. Put the Himalayan salt plate on oven for 15-20 minutes and make it hot on high temperature after take it out and put it on cooked grill meat or fish for gating real taste and smell of Himalayan salt in your food. After cooking or serving wait until its come on normal temperature then clean the food gently from salt plate. Cold water and leave it for dry before put it back.You can use salt plates again and again. The item "Natural Himalayan Salt Plate / Slab / Block Pink Square 20x16x3-cm" is in sale since Sunday, April 12, 2015. This item is in the category "Home, Furniture & DIY\Cookware, Dining & Bar\Other Cookware, Dining & Bar". The seller is "easyshopforall" and is located in Luton. This item can be shipped worldwide.